National Food Safety Standard of the P.R.C.: Maximum Levels of Contaminates in Foods (GB2762) G/SPS/N/CHN/1150/Add.1

National Food Safety Standard of the P.R.C.: Maximum Levels of Contaminates in Foods (GB2762)

Based on document G/SPS/N/CHN/1150 that notified on 11 May 2020, the MLs for lead, cadmium and 3-chloro-1, 2-propanediol in some foods and the classification of some foods have been modified.

https://members.wto.org/crnattachments/2020/SPS/CHN/20_5343_00_x.pdf

This addendum concerns a:

[ ]           Modification of final date for comments

[ ]           Notification of adoption, publication or entry into force of regulation

[X]          Modification of content and/or scope of previously notified draft regulation

[ ]           Withdrawal of proposed regulation

[ ]           Change in proposed date of adoption, publication or date of entry into force

[ ]           Other:

Comment period: (If the addendum extends the scope of the previously notified measure in terms of products and/or potentially affected Members, a new deadline for receipt of comments should be provided, normally of at least 60 calendar days. Under other circumstances, such as extension of originally announced final date for comments, the comment period provided in the addendum may vary.)

[X]          Sixty days from the date of circulation of the addendum to the notification and/or (dd/mm/yy): 13 November 2020

Agency or authority designated to handle comments: [ ] National Notification Authority, [X] National Enquiry Point. Address, fax number and e-mail address (if available) of other body:

Text(s) available from: [ ] National Notification Authority, [X] National Enquiry Point. Address, fax number and e-mail address (if available) of other body: